Recipe

Ingredients

• 2 Small cloves garlic
• 1 Can of Organic Garbanzo beans (rinsed) – (About 15oz if Fresh and boiled).
• Half a cup of Tahini sauce
• 1 Lemon squeeze
• Half a small cup of water
• Salt to taste

Preparation

• Put everything in a blender and blend. Add water or lemon juice if the mixture feels too pasty.